tender herbs that go to seed, die at the end of the season, and must be replanted; perennial herbs, which die in winter but ...
Perennial herbs are particularly beneficial companions for vegetables because they come back year after year, providing consistent support without the need to replant. Plus, they're fantastic for ...
Sage, a strongly flavored perennial herb, has the power to turn the most basic vegan dishes into gourmet delights. This ...
The herb thyme has over 300 varieties, many of which have interesting characteristics and scents. Under certain conditions it ...
By KATHY SCHMIT, Master Gardener Despite the fact that I grew up in a family that considered parsley a garnish and never grew chives or garlic in the garden, I have been interested in growing and ...