“I’m going to make Sunshine Pasta Salad, which is glorious and beautiful, and oh-so-flavorful,” Drummond says in a video of the recipe shared on Food Network’s Instagram. She cooks penne pasta, then ...

This easy vegan orzo pasta salad features a plethora of veggies and herbs along with a zingy Dijon vinaigrette.

This easy pea salad with mint and radishes has no mayo, just a light vinaigrette, fresh flavor, and a quick 15 minute prep.

With the weather warming it's the perfect time to try these 10 vegan spring recipes, all of which use seasonal ingredients.

This Thai-inspired chopped salad features chopped chicken and vegetables tossed with a creamy peanut dressing made with soy ...

Chef Janet from Sip and Saute is back with another delicious recipe! This time, she made black eye pea salad & crab cakes.

As we’re getting in the spirit of spring and St. Patrick’s Day, let’s cook with some fresh spring greens. Ashley Tresoline, ...

“Fresh green peas are an antioxidant-, protein- and fiber-rich legume that will make an excellent addition to your ...

David Tanis wraps the weeknight staple in puff pastry for something that’s not just simple and juicy — it’s simply ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...