and Functionality After Thermal Processing and Homogenization of Human Milk," compared the effects of vat pasteurization (Vat-PT), retort sterilization (RTR), and ultra-high-temperature (UHT ...

Milk protein concentrates (MPC) are powders produced through a series of steps including pasteurization, ultrafiltration (UF), diafiltratio ...

For Dallas-based Kaurina’s Kulfi, winner of the 2012 Dairy Foods’ Product of the Year award, the manufacturing process of its frozen novelty pops and pints involves one significant change compared to ...

In these cases, the best solution is to use pasteurized eggs. Only a small minority of shell eggs produced in the U.S. are pasteurized—and the ones that are available are notably more expensive ...