They're easy to make with a major wow factor. On your next date night, kick things off with fancy shrimp scampi served with a fresh baguette to sop up the garlic butter. Take a wine break ...

This Valentine’s Day, skip the reservation and get inspired to cook something spectacular at home with this list of our 75 ...

Take a wine break before moving on to a main course of creamy, dreamy Tuscan chicken with crispy Brussels sprouts and parmesan potatoes ... options include rice, polenta, mashed potatoes or ...

Are you ready for some serious spinach? With artichokes and cream cheese and butter, all warm and delicious with a golden Parmesan cheese topping? Good, because that’s what we’re making this week.

So, Seattle, let’s shake things up with a crispy, creamy polenta cake! Often, polenta is presented as a creamy base for a heavy stew, the carb that soaks up all that rich gravy. But I wanted to ...

steamed vs. roasted. Not always. Prolonged exposure to high heat degrades many nutrients. But cooking not only softens the cellular walls in vegetables, making them easier to digest, it also ...

Of all the curries, this vibrant peanut vegetable curry is one of my favourites to make and share with my family, especially during Ramadan.” ...

This Cream of Vegetable Soup is the ultimate comfort food, perfect for chilly days or when you need a quick, wholesome meal. Packed with fresh, hearty vegetables like carrots, celery, and potatoes ...

Nellah McGough runs the day-to-day operations in the Southern Living Birmingham office, responds to reader questions and comments, manages contracts and invoices. She is also the co-host (with Steve ...

A Beverly roast beef shop that has been serving subs to the community for over 50 years is getting new owners. Nick’s Famous Roast Beef co-owners Nicholas Koudanis and Nicholas Markos are ...