Devil’s Grin Gin was the Best in Show Gin and automatically advanced to the prestigious San Francisco World Spirits ...
Survival in Wild West Wyoming depended on treating illnesses without the help of modern medicine. Whiskey figured in a lot of ...
Kingsley Amis wrote a deep dive story in Food & Wine about the history of gin, how to drink gin, why writers love gin, and why gin may have once been slightly poisonous. Kingsley Amis is one of the ...
I wrote about some of the humble pleasures of one of San Diego’s best dive bars. Let’s do something a little different this ...
Shake Komos Reposada Rosa, Aperol, and lemon juice over ice and strain into a coupe. Carefully place cotton candy on top and ...
A perfect example is their mulled gin liquor, which they recommend serving with Fever Tree Damson & Sloe Tonic and serving over ice with a slice of orange. So there you have it, eight reasons to ...
Libation Chronicles on MSN9d
Beyond the Aviation: Try the Water Lily the Perfect Crème de Violette CocktailElevate your cocktail game with our stunning Water Lily Cocktail! This violet-hued beauty combines gin, Crème de Violette, ...
Dry January puts a spotlight on non-alcoholic drinks to kick off the year, but some of these are too delicious not to enjoy all 12 months.
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The News Letter on MSNAn Occasional Tipple: Choose love, choose life, choose fabulous wine!By the time you read this, Valentine's Day will have been and gone. Perhaps the love remains? No? All loved out? No matter. I ...
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