Algae on Greenland’s ice are spreading faster due to climate change. They store nutrients, darken ice, and speed up melting.

Giant cyclones of snow and ice are breaking up thin ice in the Arctic, leading to rapid ice loss events, and it’s happening more now than ever before. A scientist at OU described an unusually powerful ...

Most of the time, we treat frozen fruit exactly like its fresh counterpart. But this can quickly lead to mistakes in the ...