Here is an easy-to-follow recipe of no-frills but all-delicious Garlic Herb Cream Cheese Buns from Chef Jackie Ang Po.
MANILA, Philippines — There are so many types of ... Here’s an easy-to-follow recipe from Home Foodie and San Miguel Pure Foods Culinary Center: 1. Heat oil in a deep frying pan.
Alongside poke bowls and the sport of surfing, the plate lunch has become one of the hallmarks of the fiftieth state. To ...
The 11th edition of the Young Chef Olympiad was organised by the International Institute of Hotel Management (IIHM) in ...
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Santa Cruz Sentinel on MSNDonna Maurillo, Food for Thought | A taste of Pakistani cuisineHow much do we know about Pakistan?” writes columnist. “Well, it’s northwest of India and southeast of Afghanistan. It’s home ...
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The Takeout on MSNSpam Myths We Really Need To Stop BelievingThere's more to Spam than you might think. These are some common Spam myths we all really need to stop believing, because ...
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Tasting Table on MSN11 Spanish Sauces You Should Try At Least OnceSpain is a diverse country of many different regions, and this is as apparent in the variety of sauces its people cook with ...
Executive chef of The Westin Manila Rej Casanova believes that plant-based dining should be a norm in all hotels. Here's how he balances flavors and presentation with healthy eating.
They’re also dropping a loaded hummus snack with creamy dip topped with a stack of mouthwatering ingredients and Lebanese bread for ... De Leche ice cream is inspired by a milk candy in the ...
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