Mary Berry shared her sausage and potato one-pot supper that she promised "will become a firm family favorite". The recipe can be made ever so quickly, and it's super simple to put together.

One of the nation's most beloved bakers has revealed her Welsh cake recipe and it only takes six minutes to cook - and is ...

The recipe notes said: “Mary Berry’s sticky honey garlic chicken recipe is an old family favourite that’s quick, easy and delicious. “You can also use separate thighs and drumsticks.” ...

There is probably no one better when it comes to baking the perfect Victoria Sponge cake. So if Mary Berry offers up one of her secret tips, you know it is worth heeding her advice. After all ...

Sharing this recipe from her cookbook Mary’s Foolproof Dinners, Mary Berry explained that the dish is "a gently spiced Chinese classic of stir-fried noodles, vegetables and chicken". She noted ...

This recipe serves six and can be found in Mary Berry’s cookbook ‘Stress-free Kitchen’. Sharing it online, the former Great British Bake Off star said: “Unlike pumpkin, butternut squash is ...

Dame Mary Berry has more than 400 recipes on the BBC Food site, and these are the five most popular… In March, BBC Food and The One Show are celebrating the 90th birthday of Dame Mary Berry ...

If you're sick of your usual eggs on toast and want to jazz up your breakfast by whipping up something tasty, then there's one Mary Berry recipe you've got to try. Her shakshuka, which is a baked ...

You can even assemble the sandwich an hour before cooking it, Mary shared. But you’ll need to wait until closer to the fry ...

To make yours even better, you can follow Mary Berry’s tips which will take your ... By following her recipe, you can create a rich and creamy meal featuring the addition of chestnut mushrooms ...

National treasure Mary Berry has shared an ideal recipe that's perfect for feeding the family without spending hours in the kitchen. The celebrity chef describes her 'simple but tasty' chicken ...

Mary Berry's lasagne recipe has a creme fraiche-based white sauce that is thickened with cornflour, meaning you don't have to ...