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During this festival, Mappila Muslims, descendants of Arab traders in Kerala, showcase their unique culinary traditions. Their dishes, characterised by aromatic spices and rice reflect the community's ...

So declares Vishnumoorthy theyyam (the person playing the character of god Vishnu) during his ritualistic visit to Perumbatta Juma Masjid as part of the Mappila Theyyam festival held each year at ...

(Courtesy Around the Sufrah) The truth is that, within the community of Mappila Muslims, generations ago in the early 1900s, there were women poets and doctors, scholars, travellers, rebels and ...

Bright lights decorate the area as strains of Mappila songs ring through the air. Rows of street food counters line the narrow gulleys of one of Dubai's oldest housing colonies as hundreds of ...

During Ramadan, as night falls, Karama’s Sheikh Hamdan Colony wears an air of festivity. Bright lights decorate the area as strains of Mappila songs ring through the air. Rows of street food counters ...

Embark on this culinary traditional journey of Kerala’s Mappila cuisine with some of the exquisite dishes that are prepared during the celebration of Eid. This delish cuisine is a yummy blend of ...

Mappila cuisine of Kerala is one of the most heterogeneous cuisines of India that has been inspired by the spice trade in the Malabar region since 1000 BC. Let's unveil some of the hidden gems of the ...

The Mapila dishes of Ponnani, known for their traditional charm, brought back not only the memories of the older generation, but also titillation to palates. Among the dishes on display were ...

Another important case in point is the transformation of Ali Mappila into Ali Chamundi. Among other deities, Ali Chamundi is also part of the annual theyyam festival called kaliyattam in the ...