News

Eid al-Adha 2025, observed from June 6th to 7th, is a time for prayer, reflection, and charity. Families celebrate with ...
Medaina, a transporting festival that just took place in Jordan (21-26 May), is the latest event from Tithorea, a platform ...
You have reached your maximum number of saved items. Remove items from your saved list to add more. Food is a marriage of culture and nourishment for Sydney cooking teacher Karima Hazim Chatila ...
A spread of traditional Palestinian dishes, including Maqluba, mansaf, and hummus, filled tables outside Ayat in Bay Ridge as the community gathered for the meal. In a display of generosity and ...
TEMPO.CO, Jakarta - Muslims fast from dawn to dusk during the holy month of Ramadan. Iftar is the most anticipated moment after a day of fasting. Several cities, such as Sydney, offer some of the best ...
As Jordan’s national dish, Mansaf is a flavorful combination of lamb or chicken cooked in a fermented yogurt sauce, served with white rice or bulgur. It originated in Bedouin culture and was ...
Whether you crave a hearty breakfast, a laid-back Iftar, or a late-night Suhoor, Khashoka promises to serve Jordan on a plate, no passport required. If you’re into fatteh, you’ll find plenty to love ...
Instead of the traditional cheese, cream, or walnut filling, the chef stuffed the deep-fried dough with Mansaf ingredients—rice, lamb, and jameed (fermented yogurt)—and soaked it in Mansaf ...
Those who have been to Jordan and tried the authentic Jordanian mansaf know just how delicious this national dish is. If you’re craving its rich flavors or eager to try it for the first time (without ...
Mansaf isn’t just a dish; it’s a Jordanian tradition. While most people head to famous restaurants, the real magic is found in small, family-run spots. The portions are generous, the lamb tender, and ...
It’s proof that sometimes the simplest recipes are the most delicious. Mansaf isn’t just a dish—it’s a symbol of Jordanian culture and hospitality. Picture tender lamb simmered in a tangy jameed ...
In a charming video, a friend of Jordanian activist Ayman Al-Ali, also known as "Mr. Jordan," captured how much Ayman enjoys Mansaf by showing him eating it with an overwhelming desire.