In my years of using and testing many different pieces of cookware in my own home, as well as talking to dozens (and dozens) of professional chefs, recipe developers, and cookbook authors about ...

Recommended by Jamie Coleman, head chef at the Boathouse in Instow: "A great little brunch/lunch spot for when my wife and I manage to get a sneaky child-free meal. This is our go-to spot - the ...

It can be jarring to peek in the mirror one day and notice that you have what appears to be an excessive amount of fat, tissue, and skin hanging down like an apron ... for a little help getting ...

A migrant chef with no English was put to work for around €25 a day at a Chinese takeaway while working up to 73 hours a week to pay off an "illegal" €30,600 debt he took on as a "recruitment ...

A self-confessed "monster" beat a top chef to death near the Notting Hill Carnival and left him in the street to go clubbing, a court has heard. Omar Wilson, 31, punched and kicked Mussie Imnetu ...

It has a bit more curve to the blade, a little more lift to the tip, and it can kind of work in both ways.” The Shun Hikari chef’s knife was the first nice knife I ever bought myself.

Great British Menu 2025’s second heat features chefs from south west Features cooks from Chipping North, Somerset and more. The line-up for the second week of the competition has been confirmed.

It’s once again time for one of the Frank Callen Boys and Girls Club’s biggest events, Big Chef, Little Chef. The Grey is one of five restaurants taking part in this year’s event which allows members ...