This actor made his debut with the 1972 English-language film Siddhartha and later quit acting to build a business. At ...

The layered crispiness of samosa offers a delightful contrast to the softness of pav. Don't forget to drizzle it with chutneys before you take a bite. Among the non-vegetarian pairings, keema pav is ...

It is extremely easy to make and tastes super delicious. Find the recipe here. Keema Pav is one of the most exotic non-vegetarian combinations that will treat your buds with nothing but the delicious ...

Gheun tak! When Kainaz Contractor opened Rustom’s in 2015, Delhi, she didn’t dare put keema pav on the homestyle Parsi menu. “Delhi’s version of pav was a sweet-ish bun,” she confesses.

The place to experience this would Sardar Refreshments, Tardeo, Mumbai. For those craving meat, Keema Pav is a must. Spiced minced meat paired with soft buns is a beloved dish among locals.