California was once a hotbed of Japanese wine producers, until 20th-century legislation boxed them out. Over a hundred years later, a comeback is underway.

Japan's restaurant industry devised a unique way to surpass language barriers with their menus. In doing so, they also ...

Tim Anderson’s new book, Hokkaido, is inspired by Japan’s northernmost prefecture, where Western influences and Indigenous ...

Discover the essence of Japan in the heart of Bangkok with the highly anticipated “THANIYA JAPAN DAYS” at Thaniya Shopping ...

TOKYO: A Chinese Michelin three-star restaurant’s Tokyo branch has triggered an online backlash after being exposed for ...

Food in Tokyo, Japan. We all know that Italy undoubtedly is on top of the list of most travelers' wishes and Italian cuisine ...

TOKYO: Japan's much-loved "tonkatsu" pork cutlets come with a mound of freshly shredded cabbage, but a surge in the price of ...

Stronger wages have contributed to the decision by Japan's central bank to raise rates to about 0.5%. The BOJ reiterated that ...

More than 80% of the people in Japan prefer to take home their leftover food from restaurants, according to a survey.

Following Japan’s CPI inflation data, the USD/JPY pair is up 0.08% on the day at 156.09.

Craving for Japanese curry? With our curated guide, here are the best Japanese curry spots in KL and Selangor you should ...

Tourism numbers are sky-high in Japan. The country saw record numbers of travelers throughout 2024, and government officials ...