You can't get more Southern than black-eyed peas, and this recipe is easy and flavorful, whether you start with dried, fresh, or frozen peas. Follow this tip from our Test Kitchen: If your broth ...

S ocial media has long been a breeding ground for unusual and often questionable food concoctions. From chocolate dosa and ...

Arrange the momos in a steaming basket with parchment paper. And steam them for 12-15 min.

The preparation of idli and dosa batter is the most popular and common use that ... The equipment works perfectly with numerous recipes to craft fine blends. Whether you're grinding spices, combining ...

This World Dosa Day, why don’t you recreate some out-of-the-box recipes shared by chefs and enjoy a South Indian meal? Dosa, the South Indian staple, is not only a popular choice but also super ...

Dhokla is a traditional snack prepared with besan batter, but if you want to experiment with its recipe, there is no time like now, especially if you have recently invested in Usha’s steam oven.

A quick cup of instant coffee can hit the spot when you’re in a hurry for a caffeine hit, but which supermarket offers the best chance of a decent brew? We asked a panel of 68 taste testers to try and ...

Accompanied by her husband, Parmeet Sethi, and their two sons, Aryaman and Aayushman, the couple went on a dosa hunt in their latest vlog. Each of them promised to take the rest to their favourite ...

This instant one is made using semolina ... Whether it's a warm bowl of upma, crispy rava dosa, or fluffy dhokla, these recipes are easy to make in just minutes. They require no fermentation or ...