Baos, burgers and sliders have been setting food trends around the world for years now,” says TV chef Jeremy Pang. “We tried ...
His parents both grew up in Hong Kong – a special administrative region of China which was under British rule for 156 years ...
Sitting at the top of that list is Hong Kong’s very own Duddell’s. Taking traditional Cantonese fare up a notch, this Michelin-starred restaurant serves everything from delicate dim sum and juicy ...
Traditions from across the globe have long been standard in Hong Kong’s bakery scene – from classic French croissants to ...
The flavours of Hong Kong’s Vietnamese restaurants have long been celebrated over five decades, for their spice, sour, and ...
Taking the top four spots are Duddell’s at Hong Kong International, Yakiniku Champion at Tokyo Haneda, Hungry Club at Adolfo ...