South Indian cuisine is known for its diverse range of crispy, deep-fried snacks, and Dal Vada, also called Parippu Vada or Masala Vada, is one of the most loved. These golden-brown, crispy lentil ...

A new Stanislaus County restaurant eliminates the need to choose between two seemingly different types of cuisine by offering them both in one place. If you can’t decide whether to get Asian food or ...

Sarah Koslosky, owner of bistro and bakery Ovenbird ATX, brings food that celebrates her German-Lithuanian heritage to the Austin community. Meet the owner Ovenbird opened on South Congress Avenue in ...

From architectural marvels and street food to swanky hotels and bustling bazaars, Delhi demands your attention and keeps you ...

In Anantapur, a 16-year-old intermediate student named Charan jumped from the third floor of his college building, resulting in his death. He had just returned after the Sankranti holidays.

Usha Vance (née Chilukuri) was born and raised in the working-class suburbs of San Diego, California, to a mechanical engineer father and a molecular biologist mother who had moved to the US from ...

When she got to the intersection near the Indian Fusion food truck, employees and a bystander pointed down Niagara Street. The officer quickly caught up to a burned woman. “It kind of looked ...

The Record, NorthJersey.com, the Daily Record and the New Jersey Herald want to keep you up to date on all the newest shops, restaurants and service providers moving into your towns. Below is a ...

Extending his Sankranti greetings to the Telugus across the globe, Andhra Pradesh Chief Minister N. Chandrababu Naidu has said, “A real festival is when there are no economic imbalances and when ...