The Telegraph4h
Egg substitutes can ease crunch of shortages, soaring prices
Avian flu is causing egg shortages and soaring prices, but substitutes can help ease both problems.
Petit Chef on MSN1d
Baking soda in the kitchen, the ingredient that transforms your recipes!
An essential ingredient in the kitchen of our grandmothers, baking soda remains an irreplaceable ally in today's gastronomy.
Chowhound on MSN2d
11 Creative Ways To Use Soda In Your Cooking
Soda can be so much more than just a sweet beverage. From braising meat to making a caramel sauce, follow some tips on using ...
agupdate3d
Short on eggs? Don’t let that stop you from baking
I’m preaching to the choir here, because readers of this publication know about seasonal cycles for laying hens, and some ...
Tomato soup gone sour? This pantry staple can save the day
Cooking tomato sauce for an extended period allows acidic compounds to break down naturally, making the flavour rounder and milder.
CNET4d
Egg Prices Are Out of Control—Try These Affordable Substitutes
Commercial egg replacers are fine for baking purposes as well. They eliminate a lot of the guessing and are shelf-stable, ...
I tried baking with 5 different egg substitutes. I'd use most of them again — but one was a clear winner.
I tried egg alternatives flaxseed, commercial egg replacer, applesauce, yogurt, and aquafaba for baking cookies. The best ...
The 9 Best Egg Substitutes for Baking, Breakfast Scrambles, and Beyond
For instance, flax seed gel is one of the most recommended egg replacements in baking because it has the protein, fat, and ...
I baked cookies using 5 different egg substitutes. I'd happily use most of them again — but one was a clear winner.
I tried egg alternatives flaxseed, commercial egg replacer, applesauce, yogurt, and aquafaba for baking cookies. The best ...
I tried 'Depression cake,' a recipe from the Great Depression with no eggs or dairy. It's my new favorite dessert.
As egg prices soar, this vintage Depression-era cake recipe with no eggs or dairy lets penny-pinchers have their cake and eat ...
Egg-cellent ideas: With costs up and shelves bare, here are great egg alternatives
Egg prices are fluctuating and availability is unpredictable. Here are some options to help you keep cooking, baking and ...
Her Campus14d
Cookie Science: What Every Ingredient Does (And How to Bake the Perfect Cookie)
Cookie baking isn’t just mixing and hoping for the best—it’s chemistry in action. Every ingredient plays a role: flour builds structure, butter controls spread, sugar affects texture, and eggs hold it ...