Tortillas and flatbreads have cemented their status as a staple for American consumers. Once viewed by many as reserved only for certain cuisines, tortillas and flatbreads are today seen for what they ...

Local wine expert Levon Bağış and celebrity chef Maksut Aşkar are behind Foxy, an always-packed wine bar in the fashionable ...

Appeals court rejects Trump's emergency bid to curtail birthright citizenship Japan now has operational light aircraft ...

This Cottage Cheese Flatbread is light, high in protein, and super easy to make with just eggs, cottage cheese, and a fe ...

The late Geoffrey Bawa, Sri Lanka’s most celebrated architect, spent about 50 years at his country estate, Lunuganga, on the ...

The humble flatbread has been a staple in various cultures around the world for centuries, cherished for its uncomplicated recipe that typically includes just flour, water and salt. From Indian ...

The Sweet Spot Bar & Grill, a full-service restaurant and bar featuring Topgolf Swing Suite golf simulator bays, will hold ...

Sweden’s gastronomy is wide-ranging, reflecting its large north-to-south expanse and four distinct seasons. From savory ...

Chef Reif Othman’s well-priced, artfully presented dishes have earned this relaxed neighbourhood spot a Michelin Bib Gourmand ...

She kneaded the dough of cruel words,balled it into twelve,smoothened each with a stroke of ghee,and spanked hard on the one ...

• For $35, get an all-you-can-eat breakfast of house-made dips, fresh manakish (flatbread), shakshuka, bottomless tea and ...

India offers various breads like roti, paratha, and poori, each enjoyed at different meals. Paratha is a flatbread using oil ...