Two FAO and WHO committees have had their local meetings recently with issues specific to each region discussed. The UN Food and Agriculture Organization (FAO) and the World Health Organization ...

FAO's efforts helped Zimbabwe create an Earth Observation-assisted national crop monitoring system. This system is key in producing official agricultural statistics on crop acreage and yield, as ...

Global wheat prices edged up slightly, supported by tightening exportable supplies in the Russian Federation, while the FAO All Rice Price Index rose on stronger demand for fragrant varieties.

THE United Nation’s Food and Agriculture Organisation (FAO) is supporting the transformation of Zimbabwe’s agricultural sector, setting a bold vision for food security and economic resilience ...

Of the 37 countries in sub-Saharan Africa infested with tsetse, 32 are among the poorest in the world, according to FAO. Of 165 million cattle in sub-Saharan Africa, 155 million are in tsetse-free ...

The country exported $183.43 million worth of pineapples to China last year, almost 18 percent higher than the $155.73 million recorded ... Agriculture Organization (FAO) earlier said that ...

The Food and Agriculture Organisation of the United Nations (FAO) has honoured H.H. Sheikha Fatima bint Mubarak, Mother of the Nation, Chairwoman of the General Women's Union (GWU), President of ...

AMMAN — The Food and Agriculture Organization of the United Nations (FAO) in Jordan and Alhalat Developing co. on Sunday signed an agreement to enhance community awareness on water harvesting and ...

his year the Food and Agriculture Organization of the United Nations (FAO) celebrates its 80th anniversary (FAO@80). Efforts have continued to make the organization more nimble, agile and fit for ...

The FAO said the beneficiaries of the Support to Agriculture and Agribusiness in Mindanao for Sustainable Development project were from 11 municipalities in Maguindanao del Norte, Maguindanao del ...

WHO and FAO have published the full report of an exercise that ranked foodborne viruses according to frequency and severity. The first part of the World Health Organization (WHO) and UN Food and ...