Making fried chicken means dredging raw chicken using flour. We know that raw chicken can be dangerous, but is it safe to ...

A lot has been canceled in 2020 and while there’s plenty to lament about, one silver lining – whether welcomed or not – is there’s more time to rest and connect with those ...

Chewy and gooey, small-batch bakes are perfect when you want just a little sweetness — and Edd Kimber knows how to mix them ...

I’ve been busy judging 4-H projects at area county fairs. Judging is based 50% on the project and 50% on the interview. The 4-H’er brings a picture of the food to leave for display and ...

Fudgy brownies are in a league of their own, dense and chocolatey and utterly decadent. Here's how to ensure your brownies ...

The sourdough craze seems to have hit its peak during COVID quarantines, when people began making sourdough bread at home. I ...