Pizza Hut’s newest menu item, Pizza Charcuterie, is customizable, includes a crowd-pleasing amount of food, and comes with a ...

Chicago is home to a plateful of iconic foods. But more than anything else, Chicago is known for its hot dogs and its pizza. WTTW News explains.

California-style pizza opened up a new era in pizza pie constructions through the 1980s, 90s, and into the early 2000s.

Ninja’s new Artisan 5-in-1 Portable Electric Pizza and Outdoor Oven is now available. With a max temperature of 700°F, it ...

Originating in Italy before becoming a worldwide culinary staple, innovative and delicious pizzas can be found throughout the ...

Tony's Chicago Style Pizza & Breakfast is now open for business. The pizzeria with breakfast offerings opened Feb. 24 and is ...

"It was time to do something I loved, and that was restarting the bread-baking classes I taught weekends prior to COVID, ...

Sanfratello's Pizza, a south suburban and Northwest Indiana staple that’s been in business for 56 years, is closing in Dyer.

The James Beard Foundation Awards, considered the Oscars of the U.S. culinary community, have three phases. The first is the ...

"The Hand Tossed pizza crust is thinner than the Handmade Pan, but thicker than the Crunchy Thin. Hand Tossed crust dough is stretched to your preferred size. Once we bake the pizza, this crust is ...

Old Chicago Pizza+Taproom serves a variety of flavorful pizzas with signature crusts like thick buttery pan crust or thin crispy crust. What makes this place more interesting is that its menu includes ...