Cornbread and pimiento cheese are two essential Southern dishes, so why not combine them? For anyone unfamiliar with pimiento ...
Making cornbread with a boxed mix is a huge time-saver, but there are some mistakes everyone makes when doing this. Luckily, ...
Pour liquid mixture into bowl with dry ingredients. Fold in sour cream, melted butter, eggs and cheese. Do not overmix. Pour batter into prepared muffin pan and bake until a toothpick inserted ...
Combine the cornbread mix, creamed corn, chilis, cheese, eggs, and water in a large mixing bowl. Pour the cornbread mixture over the chili and spread to cover it. Bake for 10-12 minutes or until ...
It should take about three minutes per corn dog. The base of a chili cheese corn dog is entirely up to you. You can opt for a fresh, homemade corn dog or use a frozen, store-bought one.
Feel free to experiment with flavours in this simple cornbread recipe: we've tried adding jalapeno peppers and cheese and both were delicious. This recipe can either be baked in tray or a muffin ...
They’re easy to make and pair wonderfully with sour cream, avocado, or a bold Pepper Jack Pimento Cheese Spread for an extra kick. Whether you’re serving them at a family dinner, game night ...
These tortilla turnovers filled with cheese come from Xochimilco market, 20 miles or so from the centre of Mexico City. These quesadillas are made from blue corn and ooze with melted cheese and ...
At the reception, they served barbecue, including brisket, pulled chicken, homestyle macaroni and cheese, maple dijon Brussels sprouts, sweet buttermilk cornbread, and fixings that included five ...