The term “baked goods” can evoke imagery of cookies, cakes, and muffins ... especially if we’re talking about the stromboli and calzone. At a glance, both dishes call for nearly the same ...

calzone is a matter of personal preference, but the difference between them is clear. One is folded in half like an apple turnover, and the other is rolled up like a jelly roll cake. But which is ...

You don't need yeast or strong flour to make this short cut calzone. Vary the filling to suit your tastes and what you have available. For the dough, put all the ingredients in a large bowl and ...