It suggests poor food management and often indicates that the buffet lacks overall freshness and quality of ingredients. A top-notch breakfast buffet manager understands that many people like to ...

How lavish. “Normally, if you think about a breakfast buffet or breakfast foods, [they look] very beige,” Bennett says. “I think a lovely big bowl of breakfast fruit always adds colour to a ...

All the food at the hotel breakfast buffet is cooked before breakfast starts so that it’s ready for the earliest risers. Even if it is kept warm while on the buffet table, food tends to lose its ...

But some buffet restaurants recovered. Restaurant diners have loved buffets through the years. They have been a staple at ...