Alissa Timoshkina wrote “Kapusta” to feature vegetable-forward dishes from the region. Many include meat as well.

As the quinoa cooks, whisk together the vinegar, honey, mustard, garlic, salt and pepper in a medium bowl or Mason jar. Add ...

Winter is soup weather — and what a winter this has been! And oh, there is such a variety of soups! What’s your favorite?

If you want to make glazed carrots with half the hassle, trade your skillet and stovetop for a sheet pan and pre-heated oven.

On TikTok, one user shares an easy way to make vegetable broth using kitchen scraps like onion peels and carrot ends.

The perfect boiled egg has a velvety yolk paired with a soft, solid white. Achieving this balance can be a challenge because the yolk cooks at a lower temperature than the white. Hard boiling an ...

It makes a big batch – five quarts. In a stockpot, bring water and bouillon to a boil. Add celery, carrots, onion, and green pepper; cook 4 minutes or until tender. Add macaroni. Cover and ...

Korin Miller is a health and lifestyle journalist who has been published in The Washington Post, Prevention, SELF, Women's Health, The Bump, and Yahoo, among other outlets. In a new study ...

Registered dietician Abbey Sharp explains the best and worst foods to eat after the expiration date passes. Nearly 30 years after Matt Damon and Ben Affleck’s breakthrough movie, “Good Will Hunting,” ...

How to Cook the Perfect Boiled Egg, According to Science NEW YORK (AP) — Scientists say they've cracked the code for boiling the perfect egg. It's a recipe you can test for yourself — though ...