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Chowhound on MSNRepurpose Leftover Soup And Make A Flavor-Packed Pasta SauceIf you want to breathe new life into your leftover soup, consider turning it into a rich pasta sauce perfect for an easy ...
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Hosted on MSNI Finally Found a Jarred Pasta Sauce That Rivals the Fresh Stuff in Italy (Now I Buy It Every Week)When I spotted the Carbone Marinara Delicato sauce at my local Whole Foods, I immediately recognized the brand name. Carbone ...
Celebrities, influencers and athletes alike are giving it a whirl, making tasty, meat-free alternatives to classics like burgers, spaghetti bolognese, glazed meatballs, sloppy joes and burritos.
Rigatoni bolognese ($29) is a classic dish, made with beef and pork ragu and grana padano. The meat is tender and mildly spicy, making it a perfect counterpoint to the light, crumbly cheese.
Find peak winter warmth with a new take on the viral feta-cherry tomato dish, sheet-pan lasagna, one-pot rigatoni and ...
During his time in culinary school and in restaurants, he has much experience testing and developing recipes. These jumbo pasta shells skip the old school mozzarella filling and instead are ...
Remove from smoker, stir in Parmigiano-Reggiano and chopped basil, and season with salt and pepper. Set aside one-third of Bolognese for serving and freeze other two-thirds for later use.
It's filling, reliable, and oh-so-tasty. Even better, it comes together with just a few pantry staples, making it easier for you to bake and take it to a friend in need. If you're on the hunt for a ...
Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...
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