The Great British Bake Off judge flew to Perth in Australia and fully made the most of the warmer climes. She took a dip in the inviting turquoise waters and the moment was captured in a lovely ...

Lady Caroline Waldegrave has been announced as Prue Leith’s Bake Off replacement (Picture: Mark Bourdillon/ Channel 4/ PA Wire) After eight years judging Great British Bake Off, Dame Prue Leith ...

In October, the TV chef, who won the 2015 series of The Great British Bake Off, confirmed her shock diagnosis with fans in an Instagram post after months of being "quite unwell". In a new ...

Discover how to create delicious, satisfying meals using just five ingredients, simplifying your cooking process without ...

The Great Celebrity Bake Off for Stand Up To Cancer will return to Channel 4 this spring with a star-studded line up, and a new judge! Each episode, four celebrities will be challenged to create ...

But I love baking—I’ve been doing it since I was a kid and usually bake something at home every week. And for a lot of occasions, that’s more than enough. I didn’t need to be a ...

OpenAI’s big rebranding effort brings a new logo and a new typeface, OpenAI sans. OpenAI’s big rebranding effort brings a new logo and a new typeface, OpenAI sans. Emma Roth is a news writer ...

U.S. egg prices hit a record $4.95 per dozen as bird flu decimates flocks, fueling shortages and rising costs. Farmers ...

Tangy, smooth and light, yet decadent and still beautifully soft in the middle, this sour cream baked cheesecake is the little black dress of desserts. I’ve served this with poached rhubarb ...

“My Economy” tells the story of the new economic normal through the eyes of people trying to make it, because we know the only numbers that really matter are the ones in your economy.

We could eat this no-fuss veggie pasta bake every week. It's packed full of your 5-a-day and easy to make. Minimise washing up by making the sauce in the roasting tin that you bake the pasta in.

Or maybe you just love eating cookies? Either way, you’re one of us. Come join our BA Bake Club. We’re Jesse and Shilpa, senior editors and the resident bakers of the Bon Appétit test kitchen.