Newswatch 16's Chelsea Strub checks out a centuries-old tradition of creating and consuming absinthe at Holy Ghost Distillery ...

Few spirits have a more mysterious and convoluted reputation than absinthe. This Swiss spirit is nicknamed "la fée verte" or ...

The ban on absinthe in 1915 paved the way for the rise of pastis, a beloved French aperitif that remains a cultural icon today. Recognizable as the quintessential aperitif in France, its popularity ...

The iconic French Quarter bar has been a Bourbon Street institution since it was built in 1807 and remains a popular ...

We journey down the banks of the Danube to get a taste of Eastern European cuisine with Romanian food writer Irina Georgescu.

Ever since absinthe was outlawed due to rumours it led to insanity, this simple drink has become the nation's go-to apertif. It's difficult to imagine France without apéro (aperitif hour), that ...

It’s 5:30 p.m. Friday, and the Old Absinthe House is starting to peak ... a pod of nattily dressed NFL executives huddle and raise their drinks in toast. In the back, six blue-clad Detroit ...

Shake well and strain into a coupe glass. Add Veuve Clicquot and a spray of absinthe for a sparkling finish. Calling all margarita fans: This drink adds just the right amount of sweetness thanks ...

I’ve spent my fair share of time on Bourbon Street over the years, and one drink definitely stands out ... Made with rye whiskey, sugar, bitters, and a hint of absinthe, it’s a sophisticated sip.