Chop onion and sweat in olive oil on low heat until soft and translucent. Add chopped garlic and cook on low heat for 3 to 5 minutes. Add diced zucchini, raise to medium heat. Cook until zucchini is ...
As the dough is ready to be shaped, you can shape the parotta by using a rolling pin, roll to make a round chapati, evenly brush oil/ghee and sprinkle some dry flour Make a slit from the centre ...
Yellow or greenish vomit is a sign you're throwing up bile, a digestive fluid produced by the liver. This could indicate a serious medical concern, like a hiatal hernia or intestinal blockage. It can ...
Yellow 5, also known as tartrazine or FD&C yellow #5, is a synthetic yellow food dye suspected of being linked to health problems ranging from allergies to hyperactivity in kids to cancer. It is one ...
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