I AM NUT OK, a UK producer of cashew-based cheese alternatives, has reported a 24% increase in festive year-on-year sales.

One of the biggest myths about going vegan (or vegetarian) is that there’s “nothing” to eat. For an omnivore who is used to ...

A man with 28 food allergies has warned that more must be done to support a rising number of people with eating intolerances ...

Co-founded by triathlete Brendan Brazier, FireRoad aims to provide nutrient-dense, plant-based meals that offer the perfect balance of macro and micronutrients.

F inding great ice cream and gelato in LA is easy, but finding great soft serve is a whole other story. (If the machine at ...

Summer entertaining is fun and all...until you’re sweating straight into your salad. Spring, on the other hand, boasts ...

Nestled in the heart of Washington Park on the Southside, Acadia Foods is a hidden gem in the Winston-Salem food scene.  Just ...

Huevos rancheros are just as delicious with tofu, Just Egg, and other plant-based ingredients, like jackfruit and beans.