Celebrate the joyous occasion of Nowruz 2025 with a dish that’s bursting with flavour, Parsi Salli Jardaloo Murgh ...

KVK community science expert Dr Divya Pandey delivered a lecture on value addition to the farmers’ produces. She also demonstrated preparation of various products from locally available organic farm ...

As you come together for iftar, this exquisite recipe from Simple Recipes with Sanjeev Kapoor on Audible will add a flavour of joy to your meal.

Another popular breakfast choice in Kerala is appam. These thin pancakes come with crispy edges and soft centers, thanks to their unique preparation method using fermented rice batter and coconut milk ...

Transform your skincare routine with these 5 kitchen-based facial remedies that deliver professional results for all skin ...

Malai Kofta is a rich, creamy, and delicious Indian dish that is often enjoyed at restaurants. But what if you could make ...

Get out your milk frother, because golden milk is back. Not that it ever went away. After all, the turmeric-based beverage ...

2 tablespoons of green clay powder 1 tablespoon of aloe vera gel 1 tablespoon of water Mix all the ingredients together to ...

Prepare an Ugadi feast! Learn traditional recipes like Ugadi Pachadi, Bisi Bele Bath, and Mango Rice to celebrate the New ...

Nowruz, the Persian New Year, is all about new beginnings, fresh flavors, and a beautifully set Haft-Seen table. Cooking for ...

This year’s theme is “food connects us,” something Jews know very well. Food connects us to each other and the world around ...