Ghee has been trusted in Ayurveda for ages, and now modern cooking is catching on too. ... How 1 tsp of ghee boosts your immunity naturally ...

Your yoga practice doesn't start on the mat; it begins in the kitchen, says Dr Yogrishi Vishvketu, global yoga educator and ...

For the chicken: 250 mL (1 cup) yogourt 2 mL (½ tsp) turmeric 5-10 mL (1-2 tsp) chilli powder (cayenne) 15 mL (1 Tbsp) Garam ...

Beetroot is a powerhouse of nutrition. It is said that beetroot is rich in beta-carotene, iron, calcium, magnesium, betalains ...

Comedian Romesh Ranganathan was a welcome guest on The Snack Hacker [podcast], and he told me about going to university and ...

Yellow alerts have been issued for Delhi and Gurgaon and the severe rainfall alerts have everyone rushing indoors. As the ...

As the khubani ka meetha came in for much applause when showcased by chef Sarah Todd, Indian chefs reimagine the Hyderabadi ...

This is the recipe that put Bindas on the map. It is our best-selling and most sought-after curry: butter chicken,” says food ...

Let's start with a traditional dish that you knew you had to make for the book that you would love us to make.

Sweet and tangy, these mango candies are the perfect post-meal treat. Try this easy recipe to preserve mangoes well beyond ...

Under the current GST structure, ghee is taxed at 12 per cent, while several refined vegetable oils, such as soybean, sunflower, and palm oil, attract a lower rate of 5 per cent .

Add the cooked rice, the remaining salt and gently stir together. Sprinkle the fried paneer and toasted nuts and seeds over the rice, followed by the saffron milk. Cover and simmer for 10 minutes ...