In a bid to boost his personal brand, Juniper sees Josh Boutwood bring his signature takes up to the gateway of the north ...

Hyderabadi Mirch Ka Salan is a rich and flavorful side dish that perfectly complements biryani, parathas, or even plain rice.

Idli is one of the most popular and healthiest South Indian breakfasts. Made from a fermented batter of rice and urad dal ...

Do you like cooking tamarind rice but cannot make the dish with perfection? From using a specific variety of grains to ...

Discover how to prepare Upeseru, a traditional Indian dish made with lentils and greens, perfect for a wholesome meal.

fennel seeds, cherry tomatoes, turmeric, chilli powder, button mushrooms, garlic paste, ginger paste, green chilli, tomato paste, tamarind paste and salt to taste. Stir well, then reduce the heat ...

Pune's street food scene is diverse, offering everything from spicy and savoury snacks to rich and indulgent treats.

How much do we know about Pakistan?” writes columnist. “Well, it’s northwest of India and southeast of Afghanistan. It’s home ...

For those who find spinach's taste and texture unappealing but still want its health benefits, incorporating palak into ...

steam the dhokla with just a small amount of salt and garnish it with mustard seeds, curry leaves, and green chilies for ...