The first week of using Pineal Guardian didn’t bring any noticeable changes, which honestly left me skeptical. However, I ...

Discover how to make Pulikkachal, a traditional Tamil spiced tamarind paste. Perfect for mixing with rice for a delicious ...

Through professional achievements and personal experience, Dr. Luna demonstrates that turmeric, especially the one she used from Vitauthority, has a role in daily life and offers relief, energy, and ...

How much do we know about Pakistan?” writes columnist. “Well, it’s northwest of India and southeast of Afghanistan. It’s home ...

Margaritas are a great way to set a tone for a party, and salty or sweet, frozen or iced, they are always going to be a good ...

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something ...

That’s why I rely on this three-ingredient chicken as a weekly meal—my daughter loves it. Not counting the oil, salt, and pepper, it's just chicken, honey mustard, and lemon marinated for a ...

Do you like cooking tamarind rice but cannot make the dish with perfection? From using a specific variety of grains to infusing the ingredients with spices and aromatics, a few kitchen tips might be ...

Traditionally, it’s made with roasted ground peanuts, coconut milk, a few tablespoons of red curry paste, tamarind, fish sauce and sugar ... Here’s how I make it. Combine ingredients in a pot. Stir ...

LUNCH BREAK – A bill in Arizona that was introduced to ban harmful food additives in school lunches is being urged by MAHA supporters. STAR RATINGS – The Michelin Guide is expanding into three ...

Pulihora, also known as Puliyodarai, aka tamarind rice, is a traditional South Indian dish that is a comfort food for a lot of people. Why don’t you move over dosa and sambar and try this regional ...

Popularly made in states like Tamil Nadu, Kerala, Andhra Pradesh, etc, tamarind rice is a must-try for everyone. One of the ingredients that can make or break your South Indian-style Pulihora is the ...