Sprinkle about 2 tablespoons sweet pepper and 2 tablespoons cheese on half of each tortilla. Add spinach (1/4 cup per tortilla if ... brown on both sides (about 1-2 minutes per side). Remove ...

Quesadillas have a timeless appeal, and when baked to golden perfection, they bring a whole new level of comfort to the table. This recipe for Baked Spinach Mushroom Quesadillas is the ultimate ...

Sprinkle with ¼ cup of cheese. Divide the spinach and onion mixture evenly ... Repeat with remaining tortillas. Serve quesadillas warm with sliced jalapeno, cilantro, and salsa.

Use spinach tortillas for a fully green breakfast ... While I don’t think this breakfast broccoli cheese quesadilla recipe is ...

These quesadillas are made from blue corn and ooze with melted cheese and wilted courgette flowers. When courgette flowers are out of season, use Swiss chard or spinach. Place the flour in a large ...

There is much more to the lonely tortilla than just a few typical dishes. Quesadillas often appear on menus as appetizers. These crunchy little tidbits are often filled with rich, gooey cheeses and ...

In a medium bowl, beat eggs slightly. In a large bowl, stir together flour, Cheddar, cottage cheese, butter, salt, nutmeg and spinach. Add beaten eggs and thoroughly combine. Pour mixture into ...