Southern Classic Daiquiri Factory, a Southern U.S.-based daiquiri restaurant chain, opened its first Connecticut location on ...

These no-fuss restaurants in Mississippi serve up some of the best seafood in the state, proving that flavor always comes ...

These humble Mississippi restaurants may not be well-known, but their incredible seafood dishes have earned them a loyal ...

Red Lobster has brought back Lobsterfest, dubbing this year's the Greatest Lobsterfest of All Time. What makes the GLOAT so great? Here's what you can order.

The exhibit debuting March 9 on Harkers Island features the ongoing NC Catch initiative that highlights African Americans in the state seafood industry.

By Guest Cooking Columnist Charles Fortson, Jr.Shrimp season is almost here, and time to think about how to use these ...

When pioneering fisherman Dinko Lukin died in 2011, nobody thought his wife – 31 years his junior – could save the business he had left drowning in debt.

In addition to great music and great eats, both states have much to explore — historic downtowns, a parade of storied homes ...

Once upon a time, a college student named David Ervin had a wacky idea that one day became a beloved institution.

So in 2022, Williams took his concerns to Florida State University assistant professor Prashant Singh, hoping to crack the ...

According to the Southern Shrimp Alliance (SSA), U.S. Food and Drug Administration (FDA) refusals of foreign shrimp for ...

Cracker Barrel is embracing the flavors of the South this spring with a fresh new seasonal menu featuring comforting cl ...