Arrange your chopped shallots and garlic in piles on a plate ... Pare any remaining visible skin with a vegetable peeler. 2 Cut the potatoes into thick slices vertically, then lay the slices ...

Aldi’s Managing Director for Buying, Julie Ashfield, has shared a number of secrets about its fruit and veg aisle ...

In a heavy bottomed 2 or 3 litre saucepan, heat 4 tbsp of olive oil and soften 2/3 cup onions diced small and 4 small shallots sliced ... parmesan (use a vegetable peeler to peel from the block ...

"We also offer our customers special seasonal lines throughout the year, such as Cranberries and Premium Rainbow Carrots at Christmas, Mini Watermelons in summer, and Shallots and Sprouts in Autumn.