stuffies and, of course, Rhode Island-style calamari. But man can't live on nostalgia alone. Innovation thrives here, advancing success in different parts of the food business. Other states talk a ...

Rhode Island's proximity to the Atlantic Ocean makes it a haven for seafood lovers -- especially folks who love clams. Its ...

Regional seafood specialties include stuffies (or stuffed quahog clams), Rhode Island clam chowder (which has a clear broth unlike the clam chowders found in Manhattan and New England) and Rhode ...