Two Glasgow food spots have been named among the UK’s best new eateries by Condé Nast Traveller. Fallachan Kitchen and ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Some of its best restaurants are serving excellent Japanese, Italian, French and more world cuisines, with a mix of a la carte and tasting menus to keep things interesting. Many lauded staples ...

The area comprising Chinatown, Japantown, and Little Saigon has dozens of restaurants, so it can be daunting to determine the best places for noodles, dumplings, and other Asian foods. Here are ...

A restaurant that closed two years ago is to return to Scotland’s largest city in a new venue across three floors. Rioja said it is to make a “bold return to Glasgow” in a new central location.

Maybe Canada’s First Nations, too. Nigel Biggar, CBE, is Lord Biggar of Castle Douglas and author of the bestselling Colonialism: A Moral Reckoning (2024). He will be speaking at Yorkminster ...

WALES icon Dan Biggar has made a big prediction about what the future holds for Sam Prendergast. The Ireland out-half has started all three of Ireland's Six Nations games to date during the 2025 ...

Esteemed ethicist and theologian Nigel Biggar — regius professor emeritus of moral and pastoral theology at the University of Oxford — now says he’s “ashamed to be an alumnus” of Regent ...

While courts have often warned that hindsight bias should be avoided when assessing whether a patented invention would have been obvious to the skilled person, the application of this principle ...

Popeyes has announced it will open its first restaurant in Edinburgh, marking the fast food chain’s seventh location in Scotland. The New Orleans-inspired fast food outlet opened its first Scottish ...

When Heena Patel first moved to the Bay Area in California, she started selling her homemade Gujarati food at the local farmers market. She'd often come home without making a profit, but she ...