While grilling, searing, or roasting can give chicken breasts a bold flavor, the lack of fat in this meat makes it easy to dry out. To avoid this, it's recommended to use moist cooking methods like ...

Although raw chicken and turkey can carry bacteria on their surfaces, research has shown that washing raw poultry under running water in your kitchen sink is a bad idea. If germs were visible to the ...

I sliced a large yellow onion ... If you're also wary of handling raw chicken, I'd definitely recommend picking up a pack. I fished around the inside of the chicken for a few minutes before ...