Lee said he encourages greater participation from industry players, including hotels and restaurants, to showcase the diversity of Malaysian cuisine. Five entities are taking part in the programme, ...

Five entities are taking part in the programme -- restaurants under the Malaysian Muslim Restaurant Operators Association (PRESMA), Saloma Kuala Lumpur, Hotel Royal Signature, Hotel Saujana, and Ibis ...

Programmes like ‘Spice & Soul of Malaysia’ not only help market more local food products internationally and domestically but also have the potential to attract more visitors.