Maha Shivratri, one of the biggest and most sacred Hindu festivals, is around the corner. Dedicated to Lord Shiva, this ...

Assemble the Chaat: Arrange the spiced tomato-potato mixture in a serving plate ... If the spinach leaves are large, you can cut them into smaller pieces, but leave them whole for the crispy ...

Eater Vegas’s Editor dines out several times a week — if not per day, which means frequent encounters with standout dishes ...

This baked samosa chaat is fewer in calories and is also tasty & tangy. Cut the baked samosa into pieces then add boiled potatoes, and chopped onions, layer it with yogurt, tamarind chutney, coriander ...

The shop is known for two styles of pizza, Roman-style "pizza al taglio" — baked in rectangular pans and cut ... chaat dishes with colorful sauces to pav, the spiced curries served with potato ...

Assemble the Chaat: Arrange the spiced tomato-potato mixture in a serving plate or bowl ... If the spinach leaves are large, you can cut them into smaller pieces, but leave them whole for the crispy ...

Rough-cut hunks of chicken are marinated in ginger ... and clove), while beef vindaloo, cooked with chili paste and potatoes, is hotter than Hades in the shade. About half of India is vegetarian ...

The first time I stepped into The Verandah Kitchen, I was on the brink of a new beginning. It was the night before I moved ...

Guava is my most favourite fruit, favourite enough to evoke a poem titled 'I want a friend who brings me guavas'. To my delight, guava season had just begun. My love for the guava fruit, and tree has ...