Ever struggled with pastry?. There is an old saying that goes “Cold hands make good pastry” and it is true that temperature ...

Do you know how choux pastry works? Or how it turns into delicious profiteroles? Find out with this guide to the science ...

The pastry cream can be stored in an airtight container, with plastic wrap or buttered parchment paper placed directly on the surface, and refrigerated for up to three days. The zeppole dough can ...

With just three store cupboard ingredients, you can make this cheap and easy vegan pastry in no time at all. This dough provides 949 kcal, 15g protein, 116g carbohydrate (of which 1g sugars), 46g ...

It took six months for Tomas Saldaña to master the craft of making radish pastries for Paradise Dynasty. He had never eaten them in his native Mexico. Now he's obsessed.

As the alcohol evaporates, it prevents the absorption of oil deep into the dough so the pastry is not greasy ... Contact Detroit Free Press food writer Susan Selasky and send food and restaurant ...

When unexpected guests stop by and you’re in a pinch for some bites for drinks or a quick dessert, it might be good to have a package of Jus-Rol Puff Pastry dough on hand. Jus-Rol is stored in ...