"Last week we had paella at mine. We try to meet up as much as possible!" Asked about the Premier League title race, in which we could close the gap to five points to Liverpool ahead of their game ...

Which paella pan is best? Originally from Valencia, a rice-growing region in Spain, paella is a slow-cooked dish of meat, seafood and vegetables that are all simmered with saffron. This deeply ...

“That does not mean that the molten material – the magma – will manage to break through 8 kilometers (5 miles) of crust and reach the surface, causing a new volcanic eruption.” Scientists ...

Paella is a dish steeped in luxury. The salty seafood, the slightly sweet, earthy saffron, and the puffy rice all come together to form a plate that has been one of the world's most iconic dishes ...

This simple squid-and-shrimp paella recipe comes from José Andrés, who adapted his restaurant version to make it easy and achievable for home cooks. This squid-and-shrimp paella recipe is a ...