It’s a fascinating aircraft assortment worthy of an omakase tasting menu. ANA’s Japanese shopping spree gives us clues about ...

Omakase. A Japanese term that means, “I leave it up to you.” This simple phrase unlocks a dining experience unlike any ...

It’s a fascinating aircraft assortment worthy of an omakase tasting menu. ANA’s Japanese shopping spree gives us clues about ...

BT Club kicked off its calendar of events for 2025 with an intimate dining experience on Feb 22 (Saturday), when a group of ...

Kaiseki is considered the finest culinary form in Japan, featuring meticulous dishes. Here are five standout kaiseki ...

Raita Noda discusses the benefits of long-lasting professional relationships, working with family, and why chefs should be ...

With Yamasaki Modern Japanese Sushi and Cuisine’s opening at the end of 2024, the community now offers more upscale coastal ...

Sushi by Boū, located in Dream Nashville, melds a 12-course edomae-style sushi bar and an upscale cocktail lounge ...

Basingstoke’s food scene is about to get a fresh new addition with the opening of Omakase, a family-run Japanese restaurant that will launch next month. Brothers Suresh and Krishna Gurung are behind ...

U.S. tourists visiting Japan would have paid a small fortune – close to $500 – for a 50,000 yen omakase meal at a high-end ...

Omakase literally means "I leave it to you ... like caviar and truffles and drink pairings from a wine, sake or Japanese whiskey list. Sushi | Bar is the fifth restaurant from Sushi | Bar ...