2020). In Hyacinth (Hyacinths orientals) varieties, the major components of floral scents are terpenes, esters, and alcohols; the characteristic aromatic components are acetoxytoluene, β-ocimene, ...

Its volatile profile had nine terpenoid compounds, from which β-caryophyllene (woody, spice) and α-himachalene (floral) were present in much greater amounts than the others, and E-β-ocimene (green, ...

§ Laboratorio de Química Teórica Computacional (QTC), Facultad de Química, Pontificia Universidad Católica de Chile, Vicuña Mackenna 4860, Casilla 306, Correo 22, Santiago, Chile *To whom ...

The grape double cropping system has been applied widely in many subtropical regions (Favero et al., 2011; Chou and Li, 2014). The traditional single cropping system seems not applicable in these ...

† Wolfson Atmospheric Chemistry Laboratories, Department of Chemistry, University of York, York YO10 5DD, U.K. ‡ Plymouth Marine Laboratory, Prospect Place, West Hoe, Plymouth PL1 3DH, U.K. ∥ ...

antimicrobial activity; antibiofilm activity; essential oils; dried leaves; antibiotic-resistant strains; Eucalyptus staigeriana Leaves of E. staigeriana were collected in Caxias do Sul (29º10’05”S; ...