Check out this list of traditional and seasonal foods to eat for a healthy and happy baby and for your postpartum recovery.

This recipe is sourced from the food website of Chef Sanjeev Kapoor, which offers homemade recipes. You can make alterations to this recipe to suit your needs and tastes.

Today, I'm caking a VINTAGE SUITCASE! To sooth my wanderlust, I caked a classic piece of leather luggage with chocolate cake and three types of buttercream in the hopes that it will cake me away ...

Serve methi thepla hot with curd, pickle, or chutney. This nutritious and flavourful recipe is sure to be a family favourite.

Bajra ka thepla is a traditional Indian flatbread made with millet flour. This dish serves as a healthy source of complete nutrition while being gluten-free with protein, fibre content and essential ...

Read along and discover how to prepare Bajra Ka Thepla using the right ingredients and essential steps. Thepla is one of the most popular flatbreads in Gujarati cooking. Traditionally Thepla is made ...

A variety of organisations rank the world's universities in fields such as research, education and student influence, based mostly on the prominence of their research. Some prospective students choose ...

Two medium-sized spinach parathas can supply up to 25% of your daily vitamin K needs. Methi thepla, a popular Gujarati breakfast dish, is made by kneading fresh methi leaves into the dough before ...

Jun of K-pop group Seventeen is joining Hong Kong icons Jackie Chan and Tony Leung Ka-fai in the new Chinese crime thriller The Shadow’s Edge. The K-pop star, whose real name is Wen Junhui, is playing ...

Stir fry over low heat. Switch off the flame and leave the mixture to cool completely. In another pan, dry roast methi, and saunf and grind them.

Indian flatbreads like naan, roti, paratha, bhatura, puri, roomali roti, and thepla are celebrated globally for their versatility, artisanal preparation, and cultural significance. These breads ...