Slow-roasted for four hours, a whole 15 kg lamb transforms into a masterpiece of tender, juicy meat with a perfectly crisp ...

Today, we've got the pilaf inside the whole sheep! This dish is really delicious and I advise everyone to try it in their ...

A friend had recommended Meshrep China Xinjiang Muslim Cuisine after trying out their food in the recent Chinese Muslim Food & Culture Festival held at 1 Utama Shopping Centre. Things are done ...

Anatolia Restaurant in Somersworth serves up Turkish and Mediterranean cuisine from the lower level of a former train station ...

Pictured: braised lamb shank with mastawa ... a Tajik/Uzbek dish with rice and broth sometimes known as “liquid pilaf.” And there are skewers, as there have to be: One with Wagyu top sirloin ...

It all started on TikTok in late 2020, when stand-up comedian Gus Constantellis donned a blond pageboy wig and a heavy accent ...

You could use lamb, beef or a red meat of your choice ... The stew is wonderful with warm crusty bread, with pasta or a simple rice pilaf. A crisp salad on the side and you have a meal.

Entrees include char-grilled salmon; fish and chips; lobsters; Statler chicken; filet mignon; portabella mushroom Milanese; rack of lamb ... smashed potatoes, or rice pilaf.

As part of the “EUROPEAN RICE” campaign, Aztem pilaf pairs tender lamb, European rice, and lightly toasted angel hair pasta to create a wholesome and satisfying meal. This Aztem pilaf is a testament ...

Turquoise Persian Grill, 36 Lincoln Ave., Roslyn Heights, 516-277-1950, turquoisepersiangrillnbar.com. Open noon to 10 p.m.