The birth of the first home rice cooker as we know it (automatic, electric). The son of a similarly “liberated” Korean woman, I was raised on rice-cooker rice, the chirping bells and whistles ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Fried rice is one of those dishes that doesn’t really need a recipe.

Though certain varieties of rice may be higher in fiber, protein, or antioxidants, all types of rice can fit into a nutritious, well-rounded diet. Rice is a staple food in many countries and ...

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

She represents one of the anchors for the team’s ongoing success. As is her habit, Jenay is quick to share credit for the team’s accomplishments with her squad mates and coach. “We’ve had a lot of ...

While no sporting team’s success rests solely on an individual's shoulders, a squad of women with the spirit and sensibilities of Jenay Varga has established a true dynasty in the college volleyball ...