Consuming your sake spillover-style isn't a simple chug-and-go affair. There are meaningful customs to observe if you want to ...

now offers a sparkling sake. Not a wine, beer or spirit, the alcoholic drink doesn't slot neatly into a category. Brewed in Japan for over 1,000 years, it's made from fermented rice, water ...

Check out this buying guide and exploration of the best craft sakes from Japan, with an emphasis on richer, more nuanced ...

Sake is arguably Japan's most famous alcoholic elixir, though it's worth pointing out that "sake" just means "alcoholic drink" in Japanese. What Westerners know as sake is actually called ...

For most drinkers, knowledge and understanding of sake extends ... roots in Japanese and Korean cooking, and these days you can’t go to any bottle shop without seeing some sort of drink making ...

The Star Brisbane's stunning Japanese culinary destination Sokyo is dishing up a sake experience like no other, combining Sokyo's opulent menu with premium sake ...

A Japanese alcoholic beverage which is made from fermented rice. The Japanese people view this as a sacred gift from deities, and sake is a huge ... Roti Canai and drinks Teh Tarik are usually ...

THERE is a new bar in town that specialises in sake, sake cocktails, sochu and whiskey alongside Japanese fusion food. Known as Hana Dining Sake Bar, this first-of-its-kind eatery in Malaysia aims ...